This week has gone on FAR too long

Posted on September 4, 2009 by Marchbanks

I was dishing up a bowl of pork-and-broccoli-and-carrot stir-fry for my supper, but instead of putting soy sauce on it . . .

. . . I poured in a dollop of white wine*.

 

* It was Château Thames Embankment 2007, in case you were wondering.  Appellation un-contrôlée.

About Marchbanks

I'm an elderly tech analyst, living in Texas but not of it, a cantankerous and venerable curmudgeon. I'm yer SOB grandpa who has NO time for snot-nosed, bad-mannered twerps.
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